Place rice in a fine-mesh sieve. Holding sieve in the sink, run cold tap water over rice, gently stirring with a clean hand ...

Rice is a real pantry hero: an integral part of any weekly meal rotation, and one of the most versatile food staples I can think of. But often mine turns out a little gloopy, or stuck to the bottom of ...

Contrary to popular belief, you don’t need a dedicated rice cooker to make fantastic rice at home. The best pots to cook rice have a tight fitting lid to hold in steam, a flat bottom, and at least a 1 ...

In my wider tested review, the Aroma Housewares ARC-914SBD Digital Cool-Touch Rice Grain Cooker And Food Steamer stood out as the best value rice cooker of the bunch. Ahead, learn more about this ...

Rice might seem like a simple dish to cook. But perfect rice—fluffy, soft individual grains with just the right amount of chew in the center—can be hard to master. That’s why even professional chefs ...

Radhika Acharya, who was born in Bhutan and raised in a refugee camp in Nepal, grew up eating and cooking the traditional foods of her parents and grandparents.