The holiday season is incomplete without delicious desserts, and rum cake is a festive favourite that never goes out of style. Its rich, moist texture and boozy flavour make it the perfect treat to ...

Rum cakes are classic across the Caribbean. Inspired by the cakes she grew up with at the holidays, this version from cookbook author Ayesha Curry gets its cheery flavor from two kinds of rum: spiced ...

We may receive a commission on purchases made from links. Rum cake is a fun and unique Caribbean treat Caribbean treat that's often made during the holidays and is also popular in parts of America.

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1 1/2 tsp. Arrange rack in center of oven; preheat to 350°. Grease a 9" x 5" loaf pan with baking spray. In a medium bowl, whisk flour, baking powder, and salt. In a large bowl, using a handheld mixer ...