For covering the cake in Marzipan:2 tbsp apricot jam, warmed in a pan until soft, runny and brushable2 x 454g blocks ready-made marzipanIcing sugar, for dusting For covering the cake in White Fondant ...
A Christmas cake fit for a crowd. This recipe is oh-so decadent with a good fruity squidge factor. Adding dark chocolate and ...
It is time to think about making your Christmas cake, perhaps you are like me and have already got a few cakes stashed away ...
Feeling the pressure to make your own Christmas cake? Don't worry – with so many brilliant ready-made bakes to buy this year, it could be time to step away from the mixing bowl. As part of our annual ...