In this peaceful village setting, we make rich, golden butter the old-fashioned way - by hand, using only fresh milk and time ...

I recently embarked on a butter-tasting saga—sampling nearly 30 kinds, from salted to unsalted, New Zealand to Irish, ...

Use a powerful blender or food processor to grind the roasted watermelon seeds into a thick paste. This process can take a ...

Butter continues to be the most complex of all dietary fats, containing more than 400 different fatty acids. It provides ...

Almond butter and peanut butter are easily the most popular of all the nut butter varieties (sorry, cashew butter!). Both are ...

This chive-flavored butter is as wonderful as it is versatile. It’s the perfect pairing for our chive biscuits, but can be ...

Discover how brown butter transforms classic chocolate chip cookies with rich, nutty flavor. Learn why this simple twist has bakers raving.