Tasting Table recipe developer Jessica Morone brings us these shareable banana Nutella bars and says ... you'll need all-purpose flour, baking powder, salt, unsalted butter (melted), brown ...

Mix two cups rolled oats, half a cup chopped nuts, a quarter cup seeds, and a quarter cup dried fruits with a quarter cup ...

Gradually add flour mixture to banana mixture. Stir in cereal and pecans. Spoon batter into prepared pan. Bake at 350° for 25 minutes. Cool completely on a wire rack. Cut into bars. * Young chefs ...

In a medium bowl, beat the eggs with the banana, water and vanilla. In another medium bowl, whisk the coconut flour with the baking powder and salt. Whisk in the egg mixture until incorporated.

Roughly chop the bananas and add to a blender with the flour, baking powder ... between two plates and top with the banana, blueberries, maple syrup and coconut yoghurt. Enjoy while still warm.

We love them with banana ... ingredients into the flour mixture to make a batter. Leave to rest. Heat a large, non-stick frying pan over a medium-high heat. Add the coconut and toast for 3 ...