This recipe combines a wheel of brie cheese, adorned with strawberry preserves, wrapped in the flaky embrace of a crisped puff pastry sheet. We then bake the pastry to golden perfection on a ...

Sweet apricot preserves, tangy balsamic vinegar and earthy pecans or walnuts are piled on a wheel of Brie and wrapped in puff pastry. This is an elegant and simple appetizer for any gathering or ...

It's something I always have on hand during the holidays for easy appetizers like baked Brie. For convenience, I love using store-bought all-butter puff pastry for the best flavor and flaky ...

Wrap the pastry sheet around a small round of Brie cheese, sealing the raw edges ... Brush with milk of egg wash for nice browning. Bake in the over at 400ºF for 15 minutes, or until crust ...

Spread over the middle of 4 cooked pastry rectangles and bake for 10–12 minutes, or until golden-brown. For the Brie, bacon and cranberry topping, divide and spread half the crème fraîche ...

The texture should be sturdy but not too dense. Once baked, a “quality puff pastry should hold its shape well, while still being light and crisp—rather than dense or doughy,” Harneja explains.

It makes for a simple, elegant appetizer alongside crackers and jam or jelly. Baked brie is wrapped in puff pastry or drizzled with honey. Brie forms a rind of edible, white mold during the ...